Cellarer planet

Herebelow are articles from different authors. The below composite list automatically “feeds” on the selected blogs:

fruit tarts to make now (3): spring

…In other words, as I always seem to be implying, fruit tarts to make a liiiiiitle before now.  Or, tarts with strawberries and/or rhubarb of some sorts. After two installments of what I started as. […]

Published on 31 May at she who eats


Let It Be Sunday, 142!

Hello sweet friends! I hope this Sunday proves to be a restful cure to bleary eyes and weary backs.  That’s what I’m hoping for myself and I’ll just pass those hopes on to you.  It’s a shor. […]

Published on 22 October at Joy the Baker


Site Closure

Phoo-d.com will be closing down as of May 31st. The recipes will be preserved in text form here: https://sites.google.com/a/phoo-d.com/printable-recipes/ I will still be available via email: phoo-d AT. […]

Published on at Phoo-d


Pistachio and Matcha Sablés from The Artful Baker

I can’t believe the accolades I’ve received for the Sour Cherry & Almond Upside-Down Cake recipe video from The Artful Baker! I’m thrilled to hear that you liked it so much and very excited to s. […]

Published on 22 October at Cafe Fernando


The Unexpected Makes the Moment Memorable

I was sitting in Cusco, Peru when I happened upon a mail from my friend Anita asking if I’d be interested in helping out with a promotion she was running for one of her clients by doing a blog post. […]

Published on 17 November at Cook and Eat – Lara Ferroni Photography


Reboot the Blog, Recalibrate the Palate

A period of neglect. Dormancy. Slackness. Call it what you will. This miniscule corner of the web still has some life. I’d like to make it sputter again from time to time. There are still stories to t. […]

Published on 9 June at Stickyrice


My Kitchen Tool Recommendations

Readers often ask what tools I use in my kitchen. I recently discovered kit.com, which makes it easy to curate products into easy-to-use lists. So here’s my first kit, a collection of the countertop. […]

Published on 18 June at Herbivoracious – Vegetarian Recipe Blog – Easy Vegetarian Recipes, Vegetarian Cookbook, Kosher Recipes, Meatless Recipes


All Good Things…

We’ve Moved! Update your Reader Now. This feed has moved to: http://thebittenword.typepad.com/thebittenword/atom.xml Update your reader now with this changed subscription address to get your latest u. […]

Published on 16 December at The Bitten Word


Instant Pot Vietnamese Yogurt Recipe

I eat yogurt for breakfast most mornings. It’s not glamorous but it’s healthy and easy to assemble a bowl of muesli, fruit, yogurt, and honey. I add a heaping spoonful of flaxseed meal (my dad got. […]

Published on 20 September at Viet World Kitchen


Part 2 of my visit to Vilarnau – Amphoras, chestnut barrels and tasting the cavas

Yesterday I visited cava producer Vilarnau in Penedes, […]The post Part 2 of my visit to Vilarnau – Amphoras, chestnut barrels and tasting the cavas appeared first on The Wine Sleuth.

Published on 11 December at The Wine Sleuth


A. Rodda Smiths Vineyard Chardonnay 2016

Beechworth. 13%. Screwcap.A serious and worked nose – stone vs chisel, matchstick, curry leaf. . . Incendiary. . . rising above the smoulder – peach and citrus blossom. It’s very much like it’s older. […]

Published on 22 October at Wino sapien


2014 Faust Cabernet Sauvignon

A big cabernet as we finally head into Fall? Picking up this wine is no Faustian deal (I hate myself for that). The post 2014 Faust Cabernet Sauvignon appeared first on The Good Wine Guru. Related pos. […]

Published on 17 October at The Good Wine Guru


We Have Moved!

We are in the process of moving over to Wordpress and we are most of the way there! If you have not been directed there automatically you can go to http://winecaskblog.com/Sorry for the inconvenience. […]

Published on 4 January at The Wine Cask Blog


Protect Your Wine Gift With Beautiful Wooden Wine Boxes

If you have been searching for the perfect to give to someone special, wine is a wonderful solution. Many people enjoy receiving the gift of a fine bottle of wine and enjoying at with friends and fami. […]

Published on 2 October at Why Wine Blog


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