Cellarer planet

Herebelow are articles from different authors. The below composite list automatically “feeds” on the selected blogs:

fruit tarts to make now (3): spring

…In other words, as I always seem to be implying, fruit tarts to make a liiiiiitle before now.  Or, tarts with strawberries and/or rhubarb of some sorts. After two installments of what I started as. […]

Published on 31 May at she who eats


Weekday Oatmeal and Everything Cookies

I’m not going to tell you that these are the world’s best oatmeal cookies.  I won’t tell you that this is the only recipe you’ll ever need until the end of time.  I’m not going to tell yo. […]

Published on 20 February at Joy the Baker


Site Closure

Phoo-d.com will be closing down as of May 31st. The recipes will be preserved in text form here: https://sites.google.com/a/phoo-d.com/printable-recipes/ I will still be available via email: phoo-d AT. […]

Published on at Phoo-d


Blond Chocolate, Tahini and Sesame Truffles

There are quite a few recipes in The Artful Baker that would be perfect for your Thanksgiving table, such as the Peel-to-Stem Apple Pie or the Deeply Pumpkiny Pumpkin Cheesecake, but in case you’re. […]

Published on 22 November at Cafe Fernando


The Unexpected Makes the Moment Memorable

I was sitting in Cusco, Peru when I happened upon a mail from my friend Anita asking if I’d be interested in helping out with a promotion she was running for one of her clients by doing a blog post. […]

Published on 17 November at Cook and Eat – Lara Ferroni Photography


Reboot the Blog, Recalibrate the Palate

A period of neglect. Dormancy. Slackness. Call it what you will. This miniscule corner of the web still has some life. I’d like to make it sputter again from time to time. There are still stories to t. […]

Published on 9 June at Stickyrice


My Kitchen Tool Recommendations

Readers often ask what tools I use in my kitchen. I recently discovered kit.com, which makes it easy to curate products into easy-to-use lists. So here’s my first kit, a collection of the countertop. […]

Published on 18 June at Herbivoracious – Vegetarian Recipe Blog – Easy Vegetarian Recipes, Vegetarian Cookbook, Kosher Recipes, Meatless Recipes


All Good Things…

We’ve Moved! Update your Reader Now. This feed has moved to: http://thebittenword.typepad.com/thebittenword/atom.xml Update your reader now with this changed subscription address to get your latest u. […]

Published on 16 December at The Bitten Word


Instant Pot Vietnamese Yogurt Recipe

I eat yogurt for breakfast most mornings. It’s not glamorous but it’s healthy and easy to assemble a bowl of muesli, fruit, yogurt, and honey. I add a heaping spoonful of flaxseed meal (my dad got. […]

Published on 20 September at Viet World Kitchen


Part 2 of my visit to Vilarnau – Amphoras, chestnut barrels and tasting the cavas

Yesterday I visited cava producer Vilarnau in Penedes, […]The post Part 2 of my visit to Vilarnau – Amphoras, chestnut barrels and tasting the cavas appeared first on The Wine Sleuth.

Published on 11 December at The Wine Sleuth


Joshua Cooper Captains Creek Vineyard Chardonnay 2016

Blampied, Ballarat, Victoria. 13.5%. Diam 30 (extralong, supposedly for 30 years of cellaring). Approx $A46.A very good chardonnay; pollen and peach, very fine and focused nose – flint and mustard fru. […]

Published on 21 February at Wino sapien


Suntory Whisky Toki

Breaking out of my comfort zone with some Japanese whisky. See what I thought of the Suntory Whisky Toki. The post Suntory Whisky Toki appeared first on The Good Wine Guru. Related posts: Jefferson’. […]

Published on 9 February at The Good Wine Guru


We Have Moved!

We are in the process of moving over to Wordpress and we are most of the way there! If you have not been directed there automatically you can go to http://winecaskblog.com/Sorry for the inconvenience. […]

Published on 4 January at The Wine Cask Blog


4 things you should know before hiring a courier service

Courier services are known to have strict rules, regulations and specific terms. It might be difficult to understand them at first especially if you are new to shipping, but it doesn’t have to be! H. […]

Published on 1 January at Why Wine Blog


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